Total mortality in the Western Europe: Difference between revisions

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{{observation list
{{observation list
| Diagnosis
| Year
| Mortality
| Mortality
| unit = #
| unit = #
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| observations = 1
| observations = 1
}}
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{{observation| AAA | 3866400 | [[WHO mortality data]]}}
{{observation| 2000| 3866400 | desc=[[WHO mortality data]]}}
|}
|}


Revision as of 10:56, 29 September 2010



Scope

What is the total mortality in the Western Europe, measured as the annual number of deaths in the European Economic Area?

Definition

Data

  • Total mortality in European Economic Area countries (386.63 million inhabitants) is 3866400. [1]
  • WHO mortality data

Causality

Upstream variables

  • None

Unit

number/a

Formula

Total mortality in the Western Europe
(Unit: #. Number of explanation columns: 1. Observation index: Observation.
Year Mortality Description
2000 3866400 WHO mortality data

Result

{{#opasnet_base_link:Op_en1910}}


3866400

See also

References

  1. ↑ WHO data


Benefit-risk assessment on farmed salmon: To the assessment page | To the Analytica model
Decision variables:

Variable:Recommendation for consumption of farmed salmon | Variable:Pollutant concentration limits for fish feed

Indicators:

Variable:Pollutant health risk due to the consumption of salmon | Variable:Net health effects due to the consumption of salmon

Other variables:

Variable:Persistent pollutant concentrations in fish feed | Variable:Persistent pollutant concentrations in salmon | Variable:Salmon intake in the population of the Western Europe | Variable:Exposure to persistent pollutants due to salmon in the population of the Western Europe | Variable:Dose-response function of persistent pollutants | Variable:Omega-3 content in salmon | Variable:Omega-3 intake due to salmon in the population of the Western Europe | Variable:Dose-response function of cardiovascular effects of omega-3 fatty acids | Variable:Total mortality in the Western Europe | Variable:Cardiovascular mortality in the Western Europe | Variable:Cardiovascular effects of omega-3 in salmon in the Western Europe

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