Talk:Benefit-risk assessment of methyl mercury and omega-3 fatty acids in fish
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moved from beneris:Talk:Risk assessment of MeHg and n-3 fatty acids in fish -- Jouni 15:23, 15 February 2008 (EET)
Potential scenarios
Fact discussion: . |
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Opening statement: A scenario about low or no fish intake should be added.
Closing statement: Accepted. (Resolved, i.e., a closing statement has been found and updated to the main page.) |
Argumentation:
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