Cardiovascular effects of omega-3 in salmon in the Western Europe

From Opasnet
Revision as of 09:42, 18 November 2009 by Mikomiko (talk | contribs) (→‎Formula)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search



Scope

Cardiovascular effects of omega-3 in salmon in the Western Europe describes the avoided cases of premature mortality due to beneficial cardiac effects of omega-3 fatty acids.

Definition

Data

Numbers are calculated for Western Europe as avoided deaths per year. Note that positive numbers mean increased benefit unlike in previous versions of the model.

Causality

Upstream variables

Unit

avoided cases/a

Formula

Result

{{#opasnet_base_link:Op_en1912}}


Statistics of fractile Business as usual Recommend restrictions Stricter rules for feed Both
Mean 31228 23015 31533 23337
SD 22527 16983 22715 17195
0.01 718 533 721 529
0.025 1928 1409 1953 1419
0.05 3734 2780 3787 2812
0.25 14832 10762 15014 10916
0.5 (Median) 25292 18556 25486 18860
0.75 43258 31518 43676 31966
0.95 76237 56599 76844 57186
0.975 87922 65986 88620 67008
0.99 100120 78828 101250 79520

See also

References