User:Olli

Olli Leino

National Public Health Institute

Kuopio, Finland

ERFs useful for Beneris

• http://en.opasnet.org/w/ERF_of_methyl_mercury_on_myocardial_infarction
• http://www.pyrkilo.fi/beneris/images/1/1c/Virtanen_JNutrBiochem_2007_HgandCVD.pdf
• http://en.opasnet.org/w/ERF_of_dioxin_on_cancer
• http://en.opasnet.org/w/ERF_of_PCB_on_cancer
• http://en.opasnet.org/w/ERF_of_omega-3_fatty_acids_on_intelligence_quotient
• http://en.opasnet.org/w/ERF_of_methyl_mercury_on_intelligence_quotient
• http://en.opasnet.org/w/ERF_of_fish_intake_on_neurological_disorders_in_adults
• http://en.opasnet.org/w/ERF_of_PM2.5_on_mortality_in_general_population
• http://en.opasnet.org/w/ERF_of_omega-3_fatty_acids_on_CVD_risk_in_adults
• http://en.opasnet.org/w/ERF_of_methyl_mercury_on_CVD_risk_in_adults
• http://heande.opasnet.org/wiki/ERF_of_dioxin_on_dental_aberrations
• http://en.opasnet.org/w/ERF_for_tooth_defects_caused_by_TCDD_%28study-specific%29
• http://www.pyrkilo.fi/beneris/index.php/Exposure-responses_for_the_variables_of_the_BBN

Olli Leino

Researcher

National Public Health Institute Unit of Environmental Epidemiology P.O.Box 95, FI-70701 Kuopio

email: firstname.lastname@thl.fi

phone: +358 20 610 6485, fax: +358 20 610 6498

Areas of interests

• Comparative risk analysis
• environmental pollutants
• dioxins
• risk analysis
• Monte-Carlo simulation
• modeling

Education

• Master of Science in technology (Environmental Engineering) from the University of Oulu/Kuopio, Finland
• Approbatur in educational science
• Postgraduate student in the University of Kuopio, Finland

Current research

• ERAC
• EXPORED
• Beneris
• Intarese
• PMvsDioxin
• QALY

Selected publications

• Leino O, Taino M and Tuomisto JT. Comparative risk analysis of dioxins and fine particles. Manuscript.
• Leino O, Lensu S, Niittynen M and Tuomisto JT. Risk-Benefit Assessment of Domestic Fish: Dioxins and Omega-3-fatty Acids. 4s. Congress abstract FCES 2005
• Leino O and Tuomisto JT. Risk of methylmercury and dioxin versus benefits of omega-3 fatty acids in Finnish fish. Congress abstract Mercury 2006. Congress abstract Dioxin 2006.
• Kalansyönnin terveysriskit ja -hyödyt (in finnish). Olli Leino ja Jouni Tuomisto. Ympäristö ja terveys-lehti 4/2006.

Files

<mfanonymousfilelist></mfanonymousfilelist>