Food intake in Denmark

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Scope

Food intake in Denmark for age groups 0-65+ years.

Definition

Data

Description of the data used for obtaining the value of the variable
(e.g. measurement data; mathematical method and its parameters). 

Please include references (preferably using the <ref></ref> tags)
and links to original data, as appropriate.

Causality

List of upstream variables.
The variables can be listed used descriptive (free-format) names or unambiguous identifiers
(e.g. Analytica IDs).

Unit

Unit in which the result is expressed.

Formula

Algebra or other explicit methods if possible
(e.g. Analytica code between the <anacode></anacode> delimiters).

Result

If possible, a numerical expression or distribution.

See also

Links to relevant information that does not belong to Definition.

References

Will appear here automatically, if cited above using the <ref></ref> tags.
Additional references can also be listed here.

N:\YTOS\Projects\BENERIS\WP2\Datat pyydetyssa muodossa\Food consumption_DK.pdf