Health impacts of waterborne microbes: Difference between revisions
Jump to navigation
Jump to search
(→RCode) |
(→RCode) |
||
Line 38: | Line 38: | ||
oprint(Wateruse) | oprint(Wateruse) | ||
</rcode> | </rcode> | ||
<rcode name="rawconsumption"> | <rcode name="rawconsumption"> | ||
Line 57: | Line 56: | ||
Concentrations of pathogens in drinking water | Concentrations of pathogens in drinking water | ||
<rcode | |||
name="logdecrease" | |||
label="Initialize microbe log decrease" | |||
graphics="1" | |||
> | |||
#This is code "Op_en7957/logdecrease" on page [[Health impacts of waterborne microbes]] | |||
library(OpasnetUtils) | |||
MicrobeLogDecrease <- Ovariable("MicrobeLogDecrease", | |||
dependencies=data.frame( | |||
Name=c("TreatmentEfficiency", "Disinfection", "ChlorineEfficiency"), | |||
Ident=c("Op_en7954/variable", "Op_en7955/variable", "Op_en7956/efficiency") | |||
), | |||
formula=function(...){ | |||
# Calculate the total log decrease of pathogen concentration from disinfection and other treatment | |||
# methods, then sum them to get the total not including chlorination | |||
MicrobeLogDecrease <- oapply(Disinfection, cols="TreatmentMethod", FUN=sum) + | |||
oapply(TreatmentEfficiency, cols="TreatmentMethod", FUN=sum) | |||
# Then sum that with chlorination to get the total microbe log decrease | |||
MicrobeLogDecrease <- MicrobeLogDecrease+ChlorineEfficiency | |||
return(MicrobeLogDecrease) | |||
} | |||
) | |||
objects.store(MicrobeLogDecrease) | |||
</rcode> | |||
<rcode | <rcode | ||
name="pathconcentration" | name="pathconcentration" | ||
label="Initialize | label="Initialize microbe log decrease" | ||
graphics="1" | graphics="1" | ||
> | > | ||
Line 66: | Line 98: | ||
library(OpasnetUtils) | library(OpasnetUtils) | ||
TreatedConcentration <- Ovariable("TreatedConcentration", dependencies = dependencies, formula = funktio) | TreatedConcentration <- Ovariable("TreatedConcentration", dependencies = dependencies, formula = funktio) |
Revision as of 06:09, 16 July 2019
Moderator:Heta (see all) |
|
Upload data
|
Question
What are the health impacts of waterborne microbes in drinking water?
Answer
Rationale
Data
Health impacts of waterborne microbes depends on the following parameters:
- Exposure to pathogens
- Drinking water consumption
- Concentrations of pathogens in drinking water
Calculations
RCode
Daily cold tap water use of Finns
Concentrations of pathogens in drinking water
The amount of pathogens an average water consumer is exposed to in a day
See also
- Water guide
- http://permanent.access.gpo.gov/lps35390/cfpub.epa.gov/ncea/cfm/recordisplay.cfm-deid=55145.htm
- Finley, B., Proctor, D., Scott, P., Harrington, N., Paustenbach, D., Price, P. 1994. Recommended distributions for exposure factors frequently used in health risk assessment. Risk Analysis 14(4), 533-553.
- Havelaar, A. and Melse, J. M. (2003). Quantifying public health risk in the WHO Guidelines for Drinking‐ Water Quality: a burden of disease approach. RIVM raport 734301022. Bilthoven, RIVM.