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| | #REDIRECT [[Benefit-risk assessment of Baltic herring and salmon intake]] |
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| == Question ==
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| What objectives do stakeholders have about Baltic salmon and herring and the management of these fish species?
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| == Answer ==
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| == Rationale ==
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| These are the first ideas about what kinds of objectives stakeholders may have.
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| * Maximum sustainable yield.
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| * Maximum production potential. (amount of fish produced in rivers to the sea)
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| * Biological objective of salmon management.
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| * Sustainability of salmon catch. Values behind these objectives will come from WP3 work. Objectives will be asked from the stakeholders.
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| * Sustainability of herring catch {{comment|# |What is this exactly?|--[[User:Jouni|Jouni]] ([[User talk:Jouni|talk]]) 07:19, 22 April 2015 (UTC)}}
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| Goherr project workpackages [[Goherr: WP2 Sociocultural use, value and governance of Baltic salmon and herring]] and [[Goherr: WP3 Scenarios and management objectives]] will answer this question.
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| === Dependencies ===
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| === Formula ===
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| ==See also==
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| {{goherr}}
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| ==Keywords==
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| ==References==
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| <references/>
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| ==Related files==
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