Cardiovascular mortality in the Western Europe

Benefit-risk assessment on farmed salmon: To the assessment page | To the Analytica model
Decision variables: Variable:Recommendation for consumption of farmed salmon | Variable:Pollutant concentration limits for fish feed
Indicators: Variable:Pollutant health risk due to the consumption of salmon | Variable:Net health effects due to the consumption of salmon
Other variables: Variable:Persistent pollutant concentrations in fish feed | Variable:Persistent pollutant concentrations in salmon | Variable:Salmon intake in the population of the Western Europe | Variable:Exposure to persistent pollutants due to salmon in the population of the Western Europe | Variable:Dose-response function of persistent pollutants | Variable:Omega-3 content in salmon | Variable:Omega-3 intake due to salmon in the population of the Western Europe | Variable:Dose-response function of cardiovascular effects of omega-3 fatty acids | Variable:Total mortality in the Western Europe | Variable:Cardiovascular mortality in the Western Europe | Variable:Cardiovascular effects of omega-3 in salmon in the Western Europe

This page is a knowledge crystal of subtype variable. The page identifier is Op_en1911
Moderator:Nobody (see all) Click here to sign up.
Upload data Show results

Scope

Cardiovascular mortality in the Western Europe consists of acute myocardial infarction and other ischaemic heart diseases (ICD 10: 270, 279).

Definition

Data

Coronary heart disease mortality in European Economic Area countries (386.63 million inhabitants). The estimate consists of acute myocardial infarction and other ischaemic heart diseases (ICD 10: 270, 279), and the number is 615300 per year.

Causality

Upstream variables

• None

Unit

cases/a

Formula

615300

Result

Show results

615300